Steam Fish
RM35.00 – RM800.00
- Preparation time : ~ 1 hour
- Weight : ~ 1 kg (selection of whole fish)
- Empurau ( subject to available, please call before order)
- Additional information
Additional information
Cooking Style | Chef Special Soya Sauce, Pickled Sour Vege(TeoChew), Asam Masam Pedas, Black Bean Chili, Ginger & Garlic, Terung Asam Pedas(Sour Brinjal), Tom Yam Thai Spicy, Milky Curry Asam, Ginger & Sour Brinjal Soup |
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Fish | Telapia Fish, Seabass, Snapper, Threadfin (Mancong Slice), White Pomfret, Black Pomfret, Golden Pomfret, Red Spot Grouper, Coral Grouper (7 Star), Marble Gorby (Soon Hock), Cod Fish Slice (Norway), Cod Fish Slice (Halibut), Empurau, Seabass Fillet(S), Seabass Fillet(L) |