- A LA CARTE, ABALONE / SCALLOP, SEAFOOD
Abalone/Scallop
RM35.00 – RM298.00Preparation time : ~ 30 minutes
Portion : Small (S) 2-3 pax Medium (M) 4-6 pax Large (L) 7-10 pax - A LA CARTE, PRAWNS, SEAFOOD
Baked Cheese Prawn
RM180.00Preparation time : ~ 40 minutes
River Prawn (Live) : Price : RM180/kg. Subject to available, please call before order.
Per pcs order - A LA CARTE, FISH, SEAFOOD
Baked Fish With Sambal
RM75.00 – RM380.00Preparation time : ~ 1 hour
Weight : ~ 1 kg - A LA CARTE, VEGETABLES / BEANCURDS
Bean Curd
RM30.00 – RM50.00Preparation time : ~ 30 minutes
Portion : Small (S) 2-3 pax; (M) 4-6 pax; Large (L) 7-10 pax - A LA CARTE, BEEF / LAMB, CHEF'S RECOMMENDATIONS
Beef / Lamb
RM38.00 – RM80.00Preparation time : ~ 30 minutes
Portion : Small (S) 2-3 pax; (M) 4-6 pax; Large (L) 7-10 pax - A LA CARTE, VEGETABLES / BEANCURDS
Braised Vegetable
RM40.00 – RM60.00BRAISED MUSHROOM 2 IN 1
BRAISED CAULIFLOWER WITH CRAB MEATPreparation time : ~ 30 minutes
Portion : Small (S) 2-3 pax Large (L) 7-10 pax - A LA CARTE, CHICKEN / DUCK / QUAIL
Chicken
RM22.00 – RM78.00REMARK : KING SIZE SATAY – 1/2 DZ . (L)- 1 DZ
STEAM CHICKEN WITH HERBS IN ALUMINIUM FOIL : (S)-1/2 CHICKEN , (L)- 1 CHICKEN - A LA CARTE, MUSSEL / CLAMS / BAMBOO SHELL / LALA, SEAFOOD
Clam/Bamboo Shell/ Mussel
RM38.00 – RM98.00Preparation time : ~ 30 minutes
Portion : Small (S) 2-3 pax Medium (M) 4-6 pax Large (L) 7-10 pax - A LA CARTE, CRABS, SEAFOOD
Crab
RM170.00 – RM180.00Preparation time : ~ 40 minutes
Weight : ~ 1 kg
Seasoning item – Please call to confirm the availability before order - A LA CARTE, FISH, SEAFOOD
Deep Fried Fish
RM38.00 – RM380.00Preparation time : ~ 1 hour
Weight : ~ 1 kg ( for selection of whole fish)
Fish Fillet : a) (S) for 2-3pax, b) (M) for 4-6pax c)…