Crab
RM170.00 – RM180.00
- Preparation time : ~ 40 minutes
- Weight : ~ 1 kg
- Seasoning item – Please call to confirm the availability before order
- Description
- Additional information
Description
Additional information
| Cooking Style | Stir Fried with Black Pepper, Signature Hainanese Style, Pumpkin Salted Egg, Spicy Chili Singapore Style, Honey Butter Baked, Steam With Ginger Garlic, Kam Hiung Style, Butter Creamy, Fried with Egg & Pepper, Sweet & Sour, Sweet & Spicy, Stir Fried with Ginger & Spring Onion, Braised with Milky Broth Vermicelli, Deep Fried (soft shell crab only), Baked with cheese ( stuff crab shell only) |
|---|---|
| Crab | Fresh Crab, Soft Shell Crab, Stuffed Crab Shell |
